The Future of QSR Ordering is Here

Manage Inventory And Reduce Food Waste With Ezra Ai

How much money does your restaurant lose in wasted food? Do you even know the exact number? The average pizza shop disposes of between 4 to 10% of the food they purchase. In today’s environment of high inflation, every penny counts. Minimizing food waste is paramount for success. One often overlooked but highly effective tool in this endeavor is a well-managed call center like Ezra Ai. Our call center significantly impacts reducing inventory costs and wasted food. Learn more below, then call Ezra Ai for a demo to see the data we collect for you.

Inventory Forecasting

Ezra Ai’s data can be a valuable asset when forecasting demand accurately. Restaurants can gain insights into customer preferences and seasonal trends by analyzing data from customer inquiries, orders, and feedback. This information is beneficial when it comes to planning inventory. Ezra Ai’s call center services excel in data collection and analysis, providing the insights you need to optimize your inventory levels. With that data, you can order more items expected to be in high demand and fewer of those not likely to sell as quickly.

 

Efficient Order Management

Efficient order management is crucial in reducing inventory costs. Ezra Ai equips our clients with the right tools and well-trained agents that streamline the ordering process. They ensure that customers receive what they need when they need it. This reduces the risk of overstocking and the subsequent waste that comes with it. Our automated system can even offer inventory items you have on hand that are close to their expiration date so they can be sold before their sell-by date.

Effective Communication

Effective communication between your restaurant teams and the help desk at Ezra Ai is key. Our help desk is assigned specifically to you. If you are running low on an item, Ezra Ai can avoid overselling it. If you have a surplus of inventory close to expiration, one call to your help desk will ensure that Ezra Ai encourages callers to add those items to their order to reduce the amount of food wasted. These communication channels make it easier to adjust orders based on customer demands and inventory availability.

Benefits of Inventory Management:

  1. Cost reduction
  2. Improved inventory turnover
  3. Enhanced customer service
  4. Better on-demand forecasting
  5. Reduced holding costs
  6. Faster order processing
  7. Improved inventory data analytics
  8. Better cost allocation
  9. Decrease food waste

If you’re ready to take control of your inventory costs and reduce food waste, contact Ezra Ai today, and let’s start a conversation about how our call center solutions can benefit your QSR. Together, we can make a real impact on your bottom line and the environment.

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